Catalogues, Part III
I had this marvelous breakfast with my ex-in-laws this morning at Cath's,
with Cath's guy Terry and Ky and Eileen and Mark and Robin and Cy and Ilse and
Chris and it was just great. Ky and Eileen made what was, I swear, the
best crème brûlée I've every had. Made from scratch, of course, with egg
yolks, whole cream, real vanilla beans, and then glazed on top with turbinado
sugar and a hand-held gas torch. Outstanding!
~~
More catalogs today, natch.
The Metropolitan Museum of Art always has nice stuff, though a little pricey.
What makes it a good catalog, though, is that their merchandise is generally
unique and often tied into one of the artists they exhibit. Some of the
goods are downright quirky, such as the set of 7 miniature designer shoes
($125). The Lady's Locket Pendant Watch (fashioned after 18th century
watch that hung from a pendant on a lady's chatelaine) is has a hand-enameled
burgundy case and quartz movement (a decided improvement on the original).
There are pages of Christmas card offerings, from Renaissance Angels to American
Natural. Lots of jewelry, of course, including replicas of Minoan
necklaces circa 2,000 BCE. I like the ladybug lockets and the hammered
silver cuff bracelets. The Treasures of Ancient Egypt includes a Small
Selket and a snake bracelet. Jewelry takes up a lot more of the catalog,
followed by "exquisite" scarves and ties. There's even a kids' section
with museum-themed puzzles, books and kits (including a pint-sized lap loom).
Two years ago, all my Christmas presents were obtained from Heifer
International. This organization was the first to provide animals to the
impoverished citizens of undeveloped nations, and still does. You can buy
a a flock of chicks ($20), honeybees ($30, they don't say how many), a trio of
rabbits ($60), a pig ($120), a sheep ($120), a goat ($120), a llama ($150), a
water buffalo ($250), or a heifer ($500). You can also finance the Milk
Menagerie (a heifer, two goats, and a water buffalo, at $1000) or a World Ark
(all the named animals in some quantity, for $5,000). I've looked these
guys up and they have low administrative costs and do a lot of good.
There are catalogs that I've been getting forever because I made the mistake of
buying something a long time ago. That group includes Frontgate, which is
just filled with items that are more expensive than you would pay elsewhere,
generally not unique, and then you get to pay shipping, to boot.
I've ordered from La Tienda, because you can buy real Spanish food, not the
stuff that supermarkets and gourmet stores think are Spanish. Last
year, I got Cath some chorizos and Bomba paella rice and a portion of Jamon
IbericoI forget what else. If you want real Spanish (Marcona) almonds,
Serrano ham, piquillos stuffed with bonito, or tender white asparagus, this is
your place. When I used to fly down to Bilbao from Brussels, I would make
it a point of spending two hours eating entremeses with colleagues,
always starting with lomo and requesting the espárragos gigantes
erectos which was nomenclature of my own devise, but I got them
nonetheless. La Tienda has rather pricey lots of saffron threads, but at
least it's the real deal. I used to get mine at El Corte Ingles in little
boxes that would set me back a hundred bucks, but worth it. Alas, I just
don't visit my buddy Alejandro as much as I should anymore, so I resort to La
Tienda. La Tienda also has a decent selection of Manchego, the famous and
ubiquitous cheese from La Mancha. There are hundreds of kinds of
Manchego, since unlike the French, the Spanish don't give every damned cheese a
new name just because it's aged, or moister, or has a different culture.
Great selection of Spanish olives, of course, that bar staple that like the
almonds, are usually free at Spanish bars for the price of a glass of Jerez.
Meduri is a new one, a catalog filled with that bane of the Christmas
season: dried fruit. One of my wives had a family whose tradition
was to re-gift some dried fruit that someone had given to someone during the
Truman administration. The amazing thing is that it still looked
reasonably edible. But, I digress. Meduri dried fruit looks pretty
upscale: Sweetglow apricots, Mandarin orange slices, Double Red grapefruit
slices, Golden Blush peaches, Granny Smith apple wedges, Cherokee Blackberries.
This looks like the kind of thing you could actually ship to friends and
colleagues with pride.
For a couple of years, I have been getting the Zingerman's catalog.
Unlike many of the catalogs to whom Dean and Deluca must have sold my name,
they're not in New York, they're in Ann Arbor. I like the catalog because
there's not a single picture in it, just illustrations, which fires up the
imagination, I suppose. Zingerman's is mainly about baked goods, so you
can buy their Cinnful Cinnamon Roll Gift Box, Holiday Stollen, and Better Than
San Francisco Sourdough Bread. They have branched out over the years and
also carry a lot of tapas fare, specialty olive oils, and "reserve" cheeses.
One thing that looked interesting was the "underrated" Smoked Liverwurst from
Wisconsin. Lord, I haven't had liverwurst in 40 years, but I'd give it a
shot again.
I think everyone on the planet has received a Hickory Farms gift at least
in their lifetime. You remember, those columns of sausage in a box of
confetti. They're still doing it, and focusing on the middlebrow:
smoked cheddar, three cheese and onion wedge, ham summer sausage.
I thought Gorton's only sold fish in boxes in the freezer section, but
apparently they have ambitions. Their catalog is filled with seafood
stuff, most of it looking delicious. However, except for the lobsters,
which they ship live, most of the rest of it comes on dry ice, hard as a rock.
They will send you the inevitable "clambake for two", for only $125, for
example. Or a 1.25 pound lobster for $39, and that doesn't include
shipping. A live lobster should cost less than $20 on the Internet,
and that's more than double the cost in Maine. So look around.
Gorton's will sell you crabcakes that aren't as good as I make for an arm and a
leg, but the prize winner is their "two vacuum packed 8-ounce portions of
halibut" for $65.90. Yikes. Just go down to Whole Foods and spend a
third of that for fresh halibut that WF has FedExed in from somewhere the day
before.
Restoration Hardware is a fun upscale mall stop, but their catalog is
silly. The cover has the ancient Carroll Shelby hawking the Shelby Black
Hornet, which doesn't look like a Cobra at all, and is being auctioned, the
bidding starting at $100K. However, the Premier Edition of Monopoly, with
special drawers for the money and a cool wooden case looked slick.
Sur la table is an interesting purveyor of cooking stuff. I liked
the looks of the Viking Burner, a $500 induction thingy that you can set a pan
on and see it heat up by magic, even on a dining room table. Lots of
cookware, but the killerbee offering was the Bob Kramer Shun knife set, looking
all Samurai and Toledo steel. The 8-inch chef's knife will set you back
$340 and a whole knife block filled with these babies would cost as much as your
first car.
There's still MOMA, Pfaelzer, BB&Beyond, and Mackenzie, but I've run out of
steam. More next season.

But,
not for me. I still receive dozens of catalogs, from the preposterous to
the inane. The preposterous arise from the fact that every year I send an
upscale Christmas gift to my best clients. I've settled on Dean and Deluca
for the past few years, sending their "Snacks on the Run", which would
distribute among my valued clients and their varied employees a nice mix of
chocolate, toffee, dried fruit, nuts, Swedish Fish, and yes, Gummy Bears.
Which reminds me, and I may have told you this story, but the first time I
arrived in Hanover for Hanover Messe, the gigantic industrial fair in Germany
that more than a million people show up for, that I was staying at the Vier
Grenzen Hotel (which basically means four borders or four frontiers) and it was
just across from this giant factory that had Gummi Werke in these huge letters
on the top of the building and I honestly thought "My God, this must be the home
of Gummy Bears", but it turned out it was a tire factory). But, I digress.

